Douglas Laing's The Epicurean Lowland Blended Malt
Douglas Laing’s The Epicurean Lowland Malt Scotch Whisky tells the story of a 1930s Glasgow man, a real cheeky chappy who was ever the life and soul of the party, and a real connoisseur of fine food and drink. A dram we describe as “city born and bred”, The Epicurean is a blend of some of the finest Lowland Malts; a marriage of the best that the East and the West of Scotland have to offer. This small batch bottling is proudly without colouring or chill-filtration and bottled at 46.2% ABV.
The Epicurean is proudly one of Douglas Laing's Remarkable Regional Malts, alongside Timorous Beastie (The Highlands), Scallywag (Speyside), Rock Oyster (The Islands) and Big Peat (Islay).
Søtlig mot kandissukker, brent sitrus, krydder, timian og pære. Urtepreg.